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Book Review – Simply Canning: Survival Guide to Safe Home Canning

by Tammy Trayer | Aug 6, 2014 | Book / e-Book Reviews, Food Storage, Gardening, Foraging, Canning & Preserving, Writings

For those of you that have read my other canning posts or watched my canning videos on our YouTube channel you are familiar with SimplyCanning.com and my dear friend Sharon Peterson. I not only have the wonderful opportunity to communicate with her online, but I had...

Podcast #62: Interview with Julianna Crowder of AGirlAndAGun.org

by Tammy Trayer | Aug 6, 2014 | Mountain Woman Radio, Podcasts, Writings

August 6th, 2014: In today's show I had the privilege to interview Julianna Crowder of www.AGirlAndAGun.org.  What an amazing opportunity she has opened for the women of our country.  If you are looking for a location to comfortably learn how to use an gun and to...

Podcast #61: Interview with Annemarie Rossi Author of Conquering Your Kitchen

by Tammy Trayer | Jul 31, 2014 | Mountain Woman Radio, Podcasts, Writings

July 30, 2014: In today's show I had the privilege to interview Annemarie Rossi, author of Conquering Your Kitchen and owner of RealFoodRealDeals.com. You can also find Annemarie Rossi on the UntrainedHousewife.com.         All podcasts can be...

The Profound Blessing of Simple Pleasures

by Tammy Trayer | Jul 31, 2014 | Contributed Posts, Faith Happenings, Writings

While I sit here in the quiet of another beautiful morning in the Idaho wilderness, I am in awe of all my blessings. I enjoy starting my day early. I start my day by spending some quiet and much needed time with God, typically in a very quiet and wonderful spot....

How We Preserve Food

by Tammy Trayer | Jul 29, 2014 | 30 Days of Preparedness, Butchering, Curing, Jerking & Smoking Meats, Gardening, Foraging, Canning & Preserving, Gatherings, Self-Reliance / Simple Living, Writings

Here in the wilderness, food preservation is on the top of the list. As most of you know, we live off-grid with 100% solar in the northern Idaho wilderness.  We utilize age old techniques and traditions in all we do and preserving our food for our pantry and canning...
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